Het Boerenerf – Rabarber – Oogst 2022

Blend of young and old lambics with maceration of rhubarb.

Infused with vervein from the garden.

The 3 varieties of rhubarb are grown on the Neerhof.
An organic farm where brother Joppe Eylenbosch manages land and livestock.

Fermented, aged & bottled on the farm.